HOURS
LUNCH
Wednesday - Friday 11:30am-2pm
DINNER
Monday - Thursday 4:30pm-9pm
Friday & Saturday 4:30pm-9:30pm
Click on the icon below to order online!
(and to see lunch specials, posted at 11:15am on the day of)
dinner specials
Dinner specials (and trios; verdure, mare, and grigliata mista) change daily, often multiple times in an evening. All items are subject to availability.
DINNER
available Monday-Saturday at 4:30pm
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ANTIPASTI
(appetizers/small plates)
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$23
Antipasto di Mare
an assorted trio of seafood & shellfish preparations, changes are made regularly, please call for information about the current offering. Can be made gluten free or pescatarian upon request.
$23
$18
Antipasto di Verdure
a trio of dishes featuring seasonal vegetables; changes made frequently, please call for information about current assortment. can be made gluten-free or vegetarian upon request.
$18
$15
/
$23
/
$32
Salumi
chef’s choice of house-cured charcuterie & giardiniera available in small, large, or gran piatto, the gran piatto is large salumi plus 2 varieties of cheese, marinated olives & grilled bread
$15
/
$23
/
$32
$19
Burrata
fresh cream encased in fresh mozzarella, arugula, fresh tomatoes, oil-cured anchovies (gf)
$19
$14
/
$19
/
$23
Formaggi (gf, v)
chef’s choice of 3, 5, or 7 types of cheese, quince jam, honey, marinated olives
$14
/
$19
/
$23
$12
Zuppa di Funghi
wild mushroom stew, tomato and fresh herbs, grilled bread (vegan)
$12
$9
Zuppa di Giorno
soup of the day; changes daily
$9
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PRIMI E SECONDI
(Entrees)
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$28
Grigliata Mista
9oz trio of grilled meats served over tomato-braised potatoes, assortment of meat changes daily (gf)
$28
$24
Cinghiale
egg pappardelle pasta, braised wild boar ragout with red wine, tomato, carrot, and onion
$24
$22
Fettuccine con ‘Nduja
corn fettuccine. spicy calabrian chili & pork sausage ragout with tomatoes and smoked ricotta salata (gf)
$22
$19
Gramigna
gramigna pasta, fresh ricotta, wild mushrooms, olive oil, parsely, garlic (v) *add house-cured pork sausage 2.5
$19
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DOLCI
(Dessert)
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$9.50
Budino di Caramello (gf)
butterscotch pudding, whipped cream, cocoa powder
$9.50
$9.50
Tortino di Ricotta
ricotta cake, lemon curd, wild berry compote
$9.50
available Wednesday-Friday 11:30am-2pm
LUNCH MENU
SPECIALS & SALADS
(to view pastas and other specials, click on the icon above "Dinner Menu" to see the order online menu)
$5
/
$8
Insalata Papavero
local lettuce, fresh WI mozzarella, roasted piquillo peppers, kalamata olives, balsamic vinaigrette
$5
/
$8
$5
/
$9
Zuppa del Giorno
soup of the day
$5
/
$9
$12
Pasta del Giorno
changes daily, gluten free pasta available
$12
$16
Pranzo Combo
any sandwich or pasta with a half salad or cup of soup
$16
$12
Soup & Salad Combo
insalata papavero and cup of soup
$12
$12
SANDWICHES
$12
Panino Porca Vacca
smoked brisket, goat horn peppers, provolone, arugula on turano bread
Panino Vegetariano (v)
grilled eggplant & zucchini, roasted piquillo peppers, fresh WI mozzarella, baby arugula on turano bread
Panino al Tonno
sicilian tuna, soft boiled egg, marinated artichokes, romaine, caper aioli on turano bread
Three Piggies
mortadella, prosciutto di Parma, house-cured bacon, aioli, fresh tomatoes, avocado, romaine on a telera roll
Piadina al Prosciutto
prosciutto di Parma, baby arugula, fresh WI mozzarella on italian flatbread
Cambogiano
slow-roasted pulled pork shoulder, pickled carrot & jalapenos, aioli, cilantro, cucumber on a telera roll